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Pinkberry, How I Love Thee

Sunday, August 05, 2007



Yogurt can thank Pinkberry for resurrecting it out of its boring plastic containers and shiny foil lids (a lacksadaisical attempt for flair). But oh, the beauty of Pinkberry, a concoction of who-knows-what dairy product advertized as frozen yogurt, topped with fresh fix-ins like mango, kiwi, strawberry, blueberry or mochi-my personal fave.

Some tips for strategic eaters: mango and kiwi are the best fruits texture-wise because they don't harden and turn into little rock-hard icecubes as berries often do. Fruity pebbles are awesome (who doesn't love those colors?), but oreos make the yogurt taste tart.

Despite recent allegations for pinkberry not truly being yogurt, my novel reaction is that I couldn't give a crap. Powder mix, yogurt, white stuff, yummy deliciousness, whatever it is, Pinkberry lights up my world. It has made summer (or spring, or fall, or hell, even winter) once again a happier place to be.

It makes for great design inspiration too.

Get one, now.

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posted by wideeyedeggplant, 9:16 PM | Link It! | 0 comments |

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