Gone are the bleak days of boring sandwiches, enter in a new era of sandwiches that will reawaken your tired tastebuds. Nestled in LA’s Larchmont Village is a nondescript wine and cheese shop that will do just that. It sells, quite obviously, wine and cheese, but it coincidentally also makes the tastiest sandwiches known to man.

With long lines extending from one end of the store to the other, the sandwiches that inspire such hype deserves this credit. The numbered menu presents a combination of ingredients such as Italian proscuitto, fresh mozzarella and basil (the #5), and other various ingredient combinations featuring chicken, or tuna. Of course there are delicious vegetarian options, as well, but all I care about is the meat.

I had the #3: salami, sundried tomato mayonnaise, vinaigrette, salad, and Spanish manchego cheese on a baguette (ciabatta bread is an option too). This flavor combination blew my mind. The cheese was thinly sliced to perfection, the salami was rich and flavorful, the tomato mayo gave a smooth richness to the sandwich while the vinaigrette provided enough tang to circumvent this richness from overpowering the sandwich.

Not only was this piece-of-heaven worth the boring wait in line, but it also restored my confidence that sandwiches would one day overcome and transcend the typical turkey-on-whole wheat standard that I have eaten countless number of times, like a lunch-starved automaton.

Outside seating is available, and when paired with lovely weather (and vitamin water), you just can't get a better day.